Kumis is a legendary drink of the Turkic peoples, made from mare’s milk. This miraculous elixir has long been called the “Pearl of the East” – it helped nomads quench their thirst and hunger, restore their strength, and grant them health.
Since ancient times, it has been known that dairy enzymes can purify beverages: casein binds molecules of fusel oils and aldehydes, making the taste cleaner and softer. Our masters have brought this ancient secret into the modern era and applied it in the creation of “Blue Mountain” vodka.
Kumis purification gives the drink not only crystal clarity and a velvety softness but also a feeling of lightness the next morning.
Blue Mountain ICE with a cool sensation is a fresh take on tradition. Crystal purity is achieved through a unique kumis purification technology, while the addition of fresh mint leaves endows the drink with a harmonious taste and a refined aroma. Mint is known for its refreshing and beneficial properties, making the taste of Blue Mountain ICE perfectly balanced.
The choice for true connoisseurs of purity, quality, and freshness.
